Restaurant Tyler Menu – Weight Watchers Points, PointsPlus and SmartPoints Values
Weight Watchers Points, PointsPlus & SmartPoints values for the following Restaurant Tyler items were calculated using the nutrition information from HealthyDiningFinder.com. This list was accurate as of 06/2015 and contains all of the items that nutrition information is provided for.Tweet
From HealthyDiningFinder.com: As a formally trained chef, Restaurant Tyler was the brainchild and dream of Chef Ty Thames. While attending culinary school, Chef Ty spent a year working in Italy. Some of the tastes he acquired while living in Italy were the inspiration for the Southern fine-dining with a twist restaurant that Chef Ty and partner Brian Kelley opened in the spring of 2008. Restaurant Tyler strives to use local products from around the Golden Triangle area as much as possible. Whether it is pork from Sansing Meat Processors in Maben, MS, or fresh eggs from Beaverdam Farms in Indianola, MS, guests can rest assured that much care and thought have been put into each menu item.
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| ITEM | TYPE | TOTAL |
|---|---|---|
| Appetizer: Catfish Cakes (Serves 2) | Points | 4 |
| PointsPlus | 4 | |
| SmartPoints | 5 | |
| Local Farmer’s Salad | Points | 1 |
| PointsPlus | 2 | |
| SmartPoints | 2 | |
| Grilled Swordfish | Points | 13 |
| PointsPlus | 15 | |
| SmartPoints | 18 | |
| Brunch: Egg White Omelet | Points | 7 |
| PointsPlus | 9 | |
| SmartPoints | 12 |
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