Weight Watchers Points, PointsPlus and SmartPoints values for the following Babalu items were calculated using the nutrition information from HealthyDiningFinder.com. This list was accurate as of 06/2016 and contains all of the items that nutrition information is provided for.

From HealthyDiningFinder.com: A great chef is not constrained by place. Chef Ferris’ vocational map is evidence of this: From his beginnings at the acclaimed City Grocery in Oxford, MS, to the New England Culinary Institute back south to Walker’s Drive-In (where he trained under Derek Emerson) in Jackson, MS, to the position of Executive Chef at the Viking-owned Giardina’s in Greenwood, MS, Chef Ferris has fed not only countless hungry patrons but, equally important, his own passion and hunger for knowledge. Chef Ferris has been on the move. Not because he cherishes truck-stop cuisine, but because the restaurant business is his calling, and he has been willing to go wherever it takes to answer and satisfy it. That calling, that passion, that hunger—all of it—has led him to Babalu, where he’s excited (perhaps even a bit tickled) to create the bold, intense, flavorful food that makes Babalu’s clientele happy and heartened. When he’s not at Babalu, Chef Ferris is most likely in the kitchen at home, cooking for his wife and one-year-old or the friends who stop by to enjoy his food (his company, too, but let’s be honest—it’s the food. It’s always the food.)

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Appetizer: Ceviche de Camarone (Serves 2) Points 1
PointsPlus 1
SmartPoints 3
Chop Salad Points 11
PointsPlus 12
SmartPoints 15
Arroz Con Pollo Plate (Serves 2) Points 12
PointsPlus 13
SmartPoints 13
Baja Pescado de la Dia Points 10
PointsPlus 12
SmartPoints 12

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