China Star Menu – Weight Watchers Points Values
Weight Watchers POINTS® for the following China Star items were calculated using the nutrition information from HealthyDiningFinder.com. This list was accurate as of 10/2010 and contains all of the items that nutrition information is provided for. Tweet
If you found this page helpful, or have any suggestions, please leave a comment below! I am always looking for feedback – negative and positive.
From HealthyDiningFinder.com: China Star is fortuitously located in the middle of a business strip right next to a large shopping area. This guarantees a stable stream of customers who, after shopping, like to enjoy the far-away, half-way around the world Chinese mood at China Star. Two clusters of large eye-catching red chilies hang at either side of the entrance door reminding visitors that this is an authentic Chinese restaurant, not to be missed. Other classic attributes, such as traditional tea pots, paintings, wooden sculptures, four season pictures and artistic calligraphy scrolls, showcase the Chinese culture. One can find dishes prepared without MSG and little to no added salt or oil, and healthy means of preparation, such as steaming, boiling or grilling are common here. Some items that meet this bill are General Tso’s Tofu and Mixed Vegetables with Chicken or Shrimp. Ingredients are procured daily to ensure freshness and high quality. The chef says he will choose ingredients that are excellent because “good meals can only be made from good products.”
PLEASE NOTE: This page is for historical reference only and may not represent the latest info available for these items. For the latest information for this restaurant, please find the link for this restaurant on the sites main restaurant index.
Click here to return to the Home Page
| ITEM | POINTS® | CALORIES | TOTAL FAT | TOTAL FIBER |
|---|---|---|---|---|
| Curry Chicken (Serves 2) | 5 | 270 | 10 | 4 |
| Broccoli Chicken (Serves 2 – request breast meat) | 5 | 250 | 9 | 4 |
| Chinese Vegetable with Shrimp (Serves 2) | 3 | 160 | 2.5 | 4 |
| Mixed Vegetable with Bean Curd (Serves 2) | 4 | 220 | 8 | 7 |
| Mixed Vegetables (Serves 2) | 2 | 120 | 2 | 5 |
| Moo Goo Gai Pan (Serves 2) | 4 | 220 | 4.5 | 3 |
| Orange Chicken (Serves 2 – request breast meat) | 7 | 340 | 14 | 3 |
| Steamed Mixed Vegetables with Chicken (Serves 2) | 4 | 230 | 5 | 4 |
| White Rice (1/2 cup) | 2 | 120 | 0 | 0 |
Click here to return to the Home Page